You know that there is an episode in the Nigella series called "Retro Rapido"...well, one of those recipes is for sole goujons...sounds amazing, but when you cannot get your hands on some sole, then chicken will do just the thing!  I made some chicken goujons with corn flakes, chicken spice, chili flakes and mayo to bond it all together...then bake this in a high oven for about twenty minutes!  And there you go!  I served it with some potato salad which had bacon and cheese...yum.  :)